Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12104/82511| Title: | La gastronomía, una actividad económica en crecimiento en México |
| Author: | Soltero Mariscal, Diana |
| Advisor/Thesis Advisor: | Gómez Nieves, Salvador Bustos Aguirre, Magdalena Liliana Rodríguez Bocanegra, Karina Melisa |
| Keywords: | Gastronomia;Actividad Economica;Impacto Economico |
| Issue Date: | 19-Dec-2018 |
| Publisher: | Biblioteca Digital wdg.biblio Universidad de Guadalajara |
| URI: | https://hdl.handle.net/20.500.12104/82511 https://wdg.biblio.udg.mx |
| metadata.dc.degree.name: | Maestría en Negocios y Estudios Económicos |
| Appears in Collections: | CUCEA |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| MCUCEA10493FT.pdf | 740.44 kB | Adobe PDF | View/Open |
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