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Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/31936
Title: EVALUACIÓN DE LA CALIDAD MICROBIOLOGICA EN CHORIZOS Y LONGANIZAS EXPEDIDOS EN CARNICERÍAS DE OCOTLAN
Author: RUIZ FLORES IRENE, MEZA MUÑOZ ZENAYDA
Advisor/Thesis Advisor: Varela Hernandez Juan Jose
Publisher: Biblioteca Digital wdg.biblio
Universidad de Guadalajara
URI: http://hdl.handle.net/20.500.12104/31936
http://wdg.biblio.udg.mx
metadata.dc.degree.name: LICENCIATURA EN QUIMICO FARMACOBIOLOGO
Appears in Collections:CUCIENEGA

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