1. RIUdeG
  2. Tesis
  3. Maestría
  4. CUCEI
Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/48232
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DC FieldValueLanguage
dc.contributor.advisorJorge A. Garcia Fajardo
dc.contributor.authorRamirez Castro, Andres
dc.date.accessioned2015-09-21T18:23:56Z-
dc.date.available2015-09-21T18:23:56Z-
dc.date.submitted2003
dc.identifier.urihttp://hdl.handle.net/20.500.12104/48232-
dc.identifier.urihttp://wdg.biblio.udg.mx
dc.formatapplication/PDF
dc.language.isospa
dc.publisherBiblioteca Digital wdg.biblio
dc.publisherUniversidad de Guadalajara
dc.rights.urihttp://wdg.biblio.udg.mx/politicasdepublicacion.php
dc.titleESTUDIO DE LA DESHIDRATACION OSMOTICA DEL NOPAL VERDURA ( OPUNTIA FICUS INDICA)
dc.typeTesis de Maestria
dc.rights.holderUniversidad de Guadalajara
dc.rights.holderRamirez Castro, Andres
dc.type.conacytmasterThesis-
dc.degree.nameMAESTRIA EN PROCESOS BIOTECNOLOGICOS-
dc.degree.departmentCUCEI-
dc.degree.grantorUniversidad de Guadalajara-
dc.degree.creatorMAESTRO EN PROCESOS BIOTECNOLOGICOS-
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