Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12104/21972
Full metadata record
DC FieldValueLanguage
dc.contributor.advisorBarba Lopez Rodolfo Javier, Elizondo Espinoza Irma
dc.contributor.authorHidalgo Vega Bernal
dc.date.accessioned2015-09-09T17:41:04Z-
dc.date.available2015-09-09T17:41:04Z-
dc.date.submitted1982-00-00
dc.identifier.urihttp://hdl.handle.net/20.500.12104/21972-
dc.identifier.urihttp://wdg.biblio.udg.mx
dc.formatapplication/PDF
dc.language.isospa
dc.publisherBiblioteca Digital wdg.biblio
dc.publisherUniversidad de Guadalajara
dc.rights.urihttp://wdg.biblio.udg.mx/politicasdepublicacion.php
dc.title"USO DE LA MALEZA EN AGUA DE BEBIDA DE CERDOS COMO SUBSTITUTO PARCIAL DE SORGO EN LA RACION"
dc.typeTesis de Licenciatura
dc.rights.holderUniversidad de Guadalajara
dc.rights.holderHidalgo Vega Bernal
dc.type.conacytbachelorThesis-
dc.degree.nameLICENCIATURA EN MEDICINA VETERINARIA ZOOTECNISTA-
dc.degree.departmentCUCBA-
dc.degree.grantorUniversidad de Guadalajara-
dc.degree.creatorLICENCIADO EN MEDICINA VETERINARIA ZOOTECNISTA-
Appears in Collections:CUCBA

Files in This Item:
File SizeFormat 
LCUCBA01754.pdf
Restricted Access
176.15 kBAdobe PDFView/Open    Request a copy


Items in RIUdeG are protected by copyright, with all rights reserved, unless otherwise indicated.